Kyoto
KYOTO is a green-stemmed, mini pak choi for year-round production.
A hybrid variety, KYOTO produces very uniform heads with mid-dark green leaves.
KYOTO has good tolerance to bolting but being a mini pak choi, it will be faster to mature than Shanghai types.
Variety features
Intermediate bolting tolerance
True mini, green-stemmed type
Dark green leaves.
Agronomic considerations
Suitable for year-round production
Suitable for both field and hydroponic production.
A Hybrid Variety
Pack Sizes
10M, 100M, 1,000M
