Campari tomatoes are regarded as some of the sweetest and most flavourful tomatoes in the market. They are known for their superior texture and their distinct acid and sugar balance, which gives them their signature taste.

Campari tomatoes are classified as a cocktail tomato, slightly bigger than a cherry tomato but smaller and rounder than a plum tomato. They are deep red in color, redder than most store-bought tomatoes, because they are grown hydroponically and ripened on the vine.